Thanks to our First Lady the ongoing problem of childhood obesity is a well known fact. Recenly, the culprit has been identified as chocolate milk. This sinfully sweet drink, a favorite in school lunches, has been deemed a major player in the issue of children and their weight. The Washington Post reported on the drinks past disapperaing from school cafeterias, and its recent return, presenting both sides of the controversy.
According to the article last year districts in Fairfax Co. and D.C. completely banned the chocolate drink from the lunch menu. As letters and complaints poured in from both sides of the arguement, schools decided to tweak the drink and reintroduce it with less sugar and fat.
"Several other school districts in the Washington area are changing the formulations of their chocolate milk to switch sweeteners and lessen the amount of fat and sugar."
"The stakes are high because more than 70 percent of the milk distributed in school cafeterias is flavored, according to the Milk Processor Education Program, an industry group. Fairfax alone serves 62,000 gallons of chocolate milk a year. And the formulations used in many cafeterias across the country have more calories, ounce for ounce, than Coke."
The writer clearly did his homework. The article flowed nicely, and had a lot of statisics.
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